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St.Veg

Franchise Details

Consumers are increasingly seeking out vegan options and while eating vegan in the modern world is getting more accessible, we see a rise in processed faux meat and mock items. St.Veg is revolutionizing modern fast-casual vegan dining with our unique concept of cooking fresh from scratch without the use of any processed mock meat.

St.Veg is here to create accessibility to healthier, real, and delicious plant-based meals and raise the standard of fast-casual dining.

WHY St.Veg?

  • Keeping it simple – our simplified operation with low labor costs is easy to replicate and perfect.
  • Ongoing support – we’re with you every step of the way, before, during, and after your opening.
  • Embracing creativity and community – every city is unique so we believe in giving our operators the flexibility to collaborate with us to create a “Club Local” menu (dishes and drinks unique to each community).

OUR IDEAL FRANCHISEE

  • Passionate about living a healthy lifestyle and plant-based eating
  • Entrepreneurial Mindset with a positive attitude
  • Community-Driven

SUPPORT & TRAINING PROVIDED

Training and support program details:

  • Classroom and Online: 14 Hours
  • On-the-job: 33 hours hands-on experience
  • Continued Education offered throughout the year

Cost for Training: Included in Franchise Fee

Lodging and airfare included: No
Site Selection Assistance: Yes
Lease Negotiation Assistance: Yes

Mentor following training: Yes
Length of mentoring Franchisee: Ongoing

Is it available in your market?

Investment Low: $171,600

Investment High: $342,100

Liquid Required: $200,000

Franchise Fee: $29,900

Royalty: 6%

Founded: 2018

Franchised: 2022