Rush Bowls

Rush Bowls is reinventing nutrition with a delicious new take on your favorite meal, whether it’s breakfast, lunch or dinner. Our anytime bowls burst with flavor and satisfy with fresh, filling, all-natural ingredients. A Rush Bowl is prepared with milk or juice, blended with frozen fruit, then topped with granola, honey, and fresh fruit plus other nutritious topping options. We have built a streamlined business model featuring few moving parts (no cooking, grills, or hoods), small footprints, low labor counts, easy-to-replicate recipes, and no food waste or spoilage.

Franchisees of Rush Bowls enjoy the business model because:

1. Simple: few operational moving parts (no cooking, grills, or hoods), easy to train staff, no food waste or spoilage.
2. Flexible: footprints between 500-1500 square feet, with a scaled-down kiosk model available.
3. Transparent: non-exclusive supply chain (Rush Bowls does not sell anything directly to franchisees and makes no money on the supply chain.
4. Vendors with national accounts and pricing are established for franchisees.
5. Founded in 2004, Rush Bowls is a proven concept with a turn-key business model for franchisees to plug into.

Why Rush Bowls?

The healthy food industry has grown to a value of over $1 trillion. As people turn away from traditional fast food, customers are seeking more healthy food options that are also quick and convenient. Interest in healthy eating is not expected to decline.

Ideal Franchisee

Rush Bowls franchisees have a passion for health, wellness and fitness, and desire to provide a healthy meal option to their community. Franchisees enjoy a forward facing role to their community, forming relationships with regular customers and partnering with local organizations. Franchisees build loyal teams and provide a fun and exciting workplace for their employees. Rush Bowls franchisees enjoy a light administrative work load, allowing them to focus on building the brand in their community.